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ONLINE ORDERING

You can order online! Browse our menu items and choose what you’d like to order from us.

Accepting Orders
Pickup time: Up to 30 minutes
Pickup Address: 500 Terry Francine Street, San Francisco, CA 94158

DRINKS

TYPICAL ARGENTINIAN DRINKS

Fernet Branca with Coca-Cola

Most traditional and popular drink in Argentina

A$16.00

Mint Fernet with Sprite

Just the refreshing version

A$15.00

Prittiado

Malbec topped with lemon squash — Córdoba’s cult classic

A$15.00

Campari with Orange Juice

A$15.00

MARGARITAS

Classic · Tommy’s · Coconut · Coconut Mango · Lychee

Tequila blanco | Lime juice

A$22.00

SANGRIA

Berry Sangria

Pinot noir wine, mixed berries syrup, spiced rum, lime juice

A$15.00

CLASSIC COCKTAILS

Pampero’s Passion

Vodka, lime juice, passionfruit liquor, passionfruit pulp

A$22.00

Lychee Martini

Dry vermouth, vodka, lychee syrup, lime juice

A$22.00

Amaretto Sour / Whisky Sour

Disaronno/ Whisky, lime juice, aromatic bitters, egg white, house made sugar syrup

A$22.00

Espresso Martini

Vodka, espresso liqueur, caramel syrup, fresh brewed espresso

A$22.00

Piña Colada

Pampero White Rum, pineapple juice, house made coconut syrup

A$22.00

Negroni

Gin, campari, sweet vermouth

A$22.00

Old Fashioned

Bourbon, aromatic bitters, house made sugar syrup, orange peel

A$22.00

MOCKTAILS

Lychee Mocktail

Lychee syrup, lemonade, lime juice, apple juice

A$15.00

Pampero’s Passion Mocktail

Passionfruit puree, lime juice and apple juice

A$15.00

Coconut & Mango Mocktail

House made coconut syrup, mango purée, apple juice, lime juice

A$15.00

SPARKLING

Vedova Prosecco DOC — Veneto, Italy

Golden apple, peach, acacia flowers

A$16.00

Taltarni Victorian Brut Cuvee — Victoria, Australia

Stone fruit, citrus, creamy texture

A$72.00

Hentley Farm Blanc de Noir — Barossa Valley, SA

Strawberry, raspberry, almond, biscuit

A$98.00

Alain Bailly Champagne — Champagne, France

Cherry plum, red fruit, raspberry

A$179.00

Charles Heidsieck Brut Reserve NV — Reims, Champagne, France

Brioche, apricot, roasted nuts

A$288.00

WHITE WINE

Ribbonwood Sauvignon Blanc — Marlborough, New Zealand

Grapefruit, thyme, lemon, minerality

A$16.00

Cape Mentelle “Marmaduke” Chardonnay — Margaret River, WA

Peach, melon, citrus, gentle spice

A$16.00

Casalforte Pinot Grigio — Veneto, Italy

Citrus, green apple, light herbs

A$18.00

Pikes Traditionale Riesling — Clare Valley, SA

Lime, lemon, citrus blossom, minerality

A$21.00

Fenetre Lavande Pinot Gris — South Australia

Stone fruit, pear, lemon zest

A$63.00

Arthur Metz Pinot Blanc — Alsace, France

Pear, citrus, fresh mineral finish

A$104.00

Oakridge Chardonnay — Yarra Valley, VIC

Citrus, grapefruit, stone fruit, spice

A$104.00

La Chablisienne “Pas Si Petit” Chablis — Burgundy, France

Citrus, white fruit, mineral finish

A$133.00

EDDA Chardonnay — Puglia, Italy

Floral, peach, vanilla, mineral

A$172.00

Albert Bichot Chablis AOC — Burgundy, France

Lemon, white flowers, mineral

A$192.00

ROSÉ

La P’tite Pierre Rosé — Languedoc, France

Strawberry, redcurrant, citrus, floral

A$15.00

Seabrook Rosé — McLaren Vale, SA

Strawberry, watermelon, rose petal

A$16.00

Terres de Saint-Louis Rosé — Provence, France

Citrus, red fruits, apricot, grapefruit

A$95.00

RED WINE

Headmasters, Cabernet Sauvignon — Coonawarra, SA

Red fruits, cassis, chocolate tannins

A$15.00

Ziegler “The Brickyard” Shiraz — Barossa Valley, SA

Dark cherry, plum, forest floor

A$16.00

Yering Village Pinot Noir — Yarra Valley, VIC

Cherry, raspberry, savoury spice

A$17.00

Chianti Barone Ricasoli DOCG — Tuscany, Italy

Cherry, plum, balsamic herbs

A$18.00

Foggo Grenache — McLaren Vale, SA

Juicy red berries, spice, silky finish

A$77.00

Bremerton Coulthard Cabernet Sauvignon — Langhorne Creek, SA

Ripe cassis, dark fruit, savoury

A$84.00

Albert Bichot Beaujolais-Villages — Beaujolais, France

Violet, raspberry, blackcurrant

A$84.00

Hancock & Hancock Shiraz — McLaren Vale - SA

Blackberries, plum, spice, smooth tannins

A$84.00

Hentley Farm Estate Shiraz — Barossa Valley, SA

Dark fruit, savoury tannins

A$112.00

Barbera d’Asti Superiore DOCG — Piedmont, Italy

Raspberry, violet, cherry, spice

A$134.00

Roberto Sarotto Barolo DOCG — Piedmont, Italy

Red cherry, rose, spice, velvety

A$212.00

MALBEC - ARGENTINA

Finca El Origen Malbec — Mendoza, Argentina

Red plum, cherry, violets

A$19.00

Finca El Origen Reserva Malbec — Mendoza, Argentina

Red fruit, violets, vanilla, cigar

A$26.00

Argento Classic Malbec — Mendoza, Argentina

Plum, cherry, violet, blackberry

A$68.00

Argento Reserve Malbec — Mendoza, Argentina

Black plum, black cherry, blackberry

A$91.00

Catena Zapata Malbec — Mendoza, Argentina

Violets, black plum, elegant, complex

A$135.00

DESSERT & FORTIFIED WINE

Iced Riesling “Little Sweety” Botrytis — McLaren Vale, SA

Honeyed citrus, apricot, luscious, sweet finish

A$13.00

Tawny Port “Quiet Achiever” Tawny — McLaren Vale, SA

Rich caramel, dried fruit, smooth oak

A$13.00

Submarino

Hot milk with a bar of dark chocolate to melt at the table to enjoy with dessert

A$9.00

Argentinian “Mate”

Yes, the most cultural and popular drink in the country. 1 “Mate” for up to 4 people

A$9.00

BEER & CIDER

Great Northern Super Crisp

Tap Beer 425mls

A$12.00

Asahi Super “Dry”

Tap Beer 425mls

A$14.00

XXXX Gold

Tap Beer 425mls

A$12.00

Stone & Wood Pacific Ale

Tap Beer 425mls

A$14.00

Corona

Bottle

A$12.00

Modelo Especial

Bottle

A$13.00

Balter XPA

Canned Beer

A$12.00

Brookevale Ginger Beer

Bottle

A$13.00

Bulmers Cider

Bottle

A$13.00

NON-ALCOHOLIC DRINKS

Soft Drink

Coca-Cola / No Sugar Lemonade, Lemon Squash Lemon, Lime & Bitters Dry Ginger Ale Tonic Water Soda Water

A$7.00

Juice

Orange Apple Pineapple Cranberry

A$7.00

Water

San Pellegrino Sparkling or; Panna Still Water

A$8.00

SPIRITS

Vodka

A$15.00

Gin

A$12.00

Rum

A$13.00

Whiskey

A$13.00

Tequila

A$14.00

FOOD

STARTERS

Knife-Cut Beef Empanadas (2PCE) (DFO)

Egg, olives, house-made empanada dough

A$19.00

Humita Croquettes (GFO, DFO, VO)

Crispy sweet corn croquettes served with smoky romesco sauce and parmesan

A$17.00

Pampero’s Choripán (GFO, DFO)

Pampero’s pork chorizo, salsa criolla, chimichurri, house-made bread

A$18.00

Caprese Stuffed Tomato (GFO, VG)

Bocconcini, sun-dried tomatoes, rocket, basil pesto & balsamic

A$17.00

Argentinian Ceviche (GFO, DFO)

Snapper ceviche, finely diced onion and tomato, served with crispy sweet potatoes

A$23.00

Vitel Toné (GFO, DFO)

Thinly sliced beef, creamy tuna & caper sauce, crispy capers

A$22.00

FROM THE GRILL

Angus Reserve Ribeye | 250g (GFO, DFO)

Grain-fed — Burnett, QLD

A$59.00

Vintage Striploin | 250g (GFO, DFO)

Grain-fed — Tasmania & Victoria

A$49.00

Angus Skirt Steak MB3+ | 300g (GFO, DFO)

Grain-fed — Burnett, QLD

A$36.00

Angus Flank Steak MB3+ | 300g (GFO, DFO)

Grass-fed — WA & Southern QLD

A$33.00

Vintage Picanha (Rump Cap) MB2-3 | 300g (GFO, DFO)

Grass-fed — Tasmania & Victoria

A$44.00

SIGNATURE DISHES FOR SHARING

Pampero Steak Share Board | for 2 | (GFO, DFO)

Grilled Rump Cap Vintage MB2–3 300g, chicken thigh & Pampero chorizo, with chimichurri, salsa criolla, Russian potato salad & seasonal steamed vegetables.

A$82.00

Pampero Argentinian Asado Experience | Served on the Brasero | (GFO, DFO)

Designed to share between two guests (800 - 850g of grilled meats), or four guests (1.6–1.7kg of grilled meats). A selection of Argentinian cuts: short ribs, grilled chicken thighs, flank, skirt steak and chorizo, served on a traditional brasero to keep warm at your table. Served with focaccia, chimichurri, and salsa criolla. Sides available as extras.

A$85.00

MAINS

Ossobuco Deconstructed Puchero (GFO)

Slow-cooked ossobuco, pumpkin mash, steamed carrots, broccolini, sweet potato & corn, beef reduction

A$47.00

Beef Milanesa Napolitana — Lionel Messi’s Favorite

Tomato sauce, mozzarella, twice-cooked provenzal-style potatoes, leaf salad with pistachio vinaigrette

A$39.00

Tasmanian Grilled Salmon (GFO, DFO)

Served on a bed of coconut rice, avocado-mango salsa, ponzu-lime sauce

A$42.00

Grandma Pepa’s Pesto Tagliatelle (VG)

Homemade-style tagliatelle with cashew & basil pesto and crunchy nuts

A$35.00

Garlic & Lemon Marinated Cauliflower Steak (GFO, DFO, VO)

Served with smoked romesco sauce, green asparagus, almonds, rosemary

A$32.00

SIDES

Sweet Corn Croquettes (GFO, DFO, VG)

A$12.00

Twice-cooked Provenzal-style Potatoes (GFO, DFO, VO)

A$12.00

Steamed Vegetables with Chimichurri (GFO, DFO, VO)

A$12.00

Argentinian Russian Salad (GFO, DFO, VG)

Cold potato, carrot & pea salad, creamy mayonnaise

A$12.00

Leaf Garden Salad with Pistachio Vinaigrette (GFO, DFO, VO)

A$12.00

Mashed Pumpkin (GFO, VG)

A$12.00

DESSERTS

Pampero’s Signature Chocotorta (VG)

Home-made dulce de leche cream, chocolate cookies soaked in coffee, served with dulce de leche ice cream

A$16.00

Dubai Chocolate Alfajor (VG)

House-made vanilla cookies with pistachio cream, chocolate-coated

A$16.00

Banana Split (GFO, VG)

Diced banana, dulce de leche, whipped cream, meringue, caramelized nuts & chocolate dust

A$16.00

Argentinian Flan (GFO)

Classic flan served with dulce de leche.

A$16.00

House-Made Ice Cream (GFO, DFO, VO)

Dulce de leche - Coconut sorbet

A$16.00

Dulce de Leche Panqueques (VG)

Crepes filled with house-made dulce de leche, served with dulce de leche ice cream

A$16.00

KID'S

Kid’s Steak or Chicken Thigh (GFO, DFO)

Choose between a kid’s steak or chicken thigh - served with your choice of salad or potatoes

A$14.00

DIETARY NOTE

(DFO) Dairy-free option available (GFO) Gluten-free option available (VG) Vegetarian (VO) Vegan option available

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3-COURSE

Argentinian Sharing Experience For a seamless dining experience, the tasting menu requires participation from all adult guests at the table. Choose one starter and one dessert per guest. $85 per person

TO START

KNIFE-CUT BEEF EMPANADAS (DFO) Egg, olives, house-made empanada dough Two empanadas per guest or PAMPERO’S CHORIPÁN (GFO, DFO) Pampero’s pork chorizo, salsa criolla, chimichurri, house-made bread

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MAIN

PAMPERO ARGENTINIAN ASADO EXPERIENCE | SERVED ON THE BRASERO (GFO, DFO) Designed to share between guests (approximately 400g of grilled meats per guest). Selection of Argentinian cuts: short ribs, grilled chicken thighs, flank steak, skirt steak and chorizo, served on a traditional brasero to keep warm at your table. Served with focaccia, chimichurri and salsa criolla. For odd-numbered groups, additional grilled meats and sides will be added to the experience. SIDES Steam Vegetables with Chimichurri Argentinian Russian Salad

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DESSERT

PAMPERO’S SIGNATURE CHOCOTORTA (VG) Home-made dulce de leche cream, chocolate cookies soaked in coffee, served with dulce de leche ice cream. or ARGENTINIAN FLAN (GFO) Classic flan served with dulce de leche.

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